• 5 granny smith apples, peeled, cored, and sliced
• 1/3 cup flour
• 1 cup oatmeal
• 1/2 cup packed brown sugar
• 2 teaspoons cinnamon
• 3 tablespoons butter
• 3-4 tablespoons water

Pre-heat oven to 375°F.

Spray a 9-inch pan with non-stick spray. 

In a separate bowl, mix together flour, oatmeal, brown sugar, and cinnamon.  Add butter and mix with a fork or pastry blender to form a coarse meal. 

Toss half of mixture over sliced apples and add to baking pan.  Pour small amount of water in each corner of pan.  Cover with foil and bake 25-30 minutes.  Remove foil, pour remaining oatmeal mixture over top and bake for 10 minutes.

Makes 10 servings:  180 calories, 5 grams fat